Flour for the face: benefits and recipes

With the word "flour", the first thing that comes to mind for most ladies is baked goods. But what if this product is used not in cooking, but in cosmetology? Few people know, but with the help of such a product, stunning results can be achieved, provided that the first is correctly selected. So, today we'll talk about the benefits of flour for the skin of the face, how to choose it correctly and how to apply it.

Rice flour for face

In the East, rice has been the main ingredient in the beauty of local women for centuries. They are famous for their youth, which has not left them for many years. Among them, it is easy to find 50-year-old ladies who look more than 30 years old. In addition to the constant consumption of rice inside, women strive for regular procedures of masks with rice flour.

Despite the fact that rice looks like a modest cereal product, it is used in the preparation of their products by many cosmetic brands, including L`Occitane. It is generally accepted that rice flour helps to get rid of acne, age spots, give the skin tone and elasticity, as well as eliminate many other aesthetic problems. To protect the delicate skin of the face from an abundant amount of decorative cosmetics, geisha still use rice powder, which does an excellent job with the task.

Let's take a closer look at the benefits of rice flour.

Rice contains ceramides, which are very similar in composition to those found in the human body. Their task is to protect the skin from aggressive external factors, to maintain an optimal level of collagen production, keep youth and elasticity. Expensive anti-aging creams contain just this component.

Rice is famous for the presence of ferulic acid, allantoin and tyrosine in it - all of them are characterized as substances that naturally whiten the skin and eliminate redness. The first two also protect the skin from harmful ultraviolet radiation. Allantoin promotes rapid cell regeneration and helps to quickly eliminate solar burns... In some Asian countries, even men use rice masks everywhere, in order to prevent strong sunburn and other harm when working in the fields under the hot sun.

Rice flour remarkably absorbs excess sebum, due to which it perfectly mattes and protects against acne. In addition, a mask made from such flour also acts as a scrub, as it removes coarse skin particles, gently exfoliating, the skin becomes as if renewed.

And here are some tips that can come in handy when working with a rice mask:

• Rice flour is purchased at a regular grocery store and is inexpensive, which makes this "preparation" even more attractive. However, if it is not difficult for you, then it is better to cook it at home by grinding the rice in a coffee grinder or blender. To do this, soak the rice for five to seven hours in cool water, then drain the liquid and dry the grains with a towel in order to remove the excess liquid. Grind it while it is still wet, then the procedure will not be problematic. Dry the resulting mass completely in a dry frying pan and low heat.
• Before applying the mask on the face, thoroughly cleanse the skin, it is better to steam it as well.
• The advantage of masks with rice flour is that it has no contraindications and is suitable for any type of skin, including very sensitive and problematic ones.
• The optimal number of procedures per week is two. The duration of the procedure itself is 20 minutes for all rice masks. After a month's course, give your skin a break so that it doesn't get used to the composition.

Well, now let's move on to the most pleasant - recipes for masks with rice flour.

• Anti-aging. A couple of tablespoons of rice flour + the protein of one egg + a tablespoon of glycerin. Combine all the ingredients, distribute over the face, neck and décolleté. Wait until the composition is completely dry and rinse off with cool water.
• But this mask helps to get rid of acne and blackheads. A couple of large spoons of rice flour + a large spoonful of liquid honey (if there is only solid honey, then melt it in a water bath beforehand) + two large tablespoons of aloe juice. Mix everything until a homogeneous mass is formed and rub the composition into the skin for a couple of minutes. Then leave it on your face for ten minutes and rinse. This unusual way of using the mask helps to get rid of not only acne, but also of scars and scars.
• This mask perfectly whitens the skin, which means it will remove pigmentation and post-acne marks. A couple of tablespoons of rice flour + four tablespoons of lemon juice. Mix everything and apply the resulting gruel to your face for about a quarter of an hour. The visible result comes in different ways for everyone, but on average it is one to two months.
• Scrub mask. Half a cup of rice flour + a quarter cup of sugar + four tablespoons of liquid honey + milk. Mix everything, a gruel is formed. Apply it on your face and massage gently along the massage lines for a while. Rinse off with cool water.

Oatmeal for face

The oatmeal mask helps to cope with many problems, in fact, it is a universal product for all occasions. For dry skin, it acts as a moisturizer and creates a protective barrier. Oily and problem skin will help to eliminate their inherent deficiencies. Sensitive skin will relieve itching and redness, restoring a healthy complexion and returning natural beauty. Whatever skin type you have, oatmeal masks will always come in handy. In addition, the high performance of oatmeal is also observed with aging skin, which requires lifting, elimination of wrinkles and giving elasticity. For its versatility, oat flour is loved by many ladies.

As with the previous flour, you can cook oatmeal yourself by crushing the Hercules flakes in a blender or mortar. To prepare the base of all masks, you can do this: pour two tablespoons of flour with boiling water so that the liquid slightly covers the first one. Let the composition brew a little, about ten minutes. After that, you can add the rest of the ingredients to the mass, or leave everything as it is and use the mask in its pure form.

Here are some great masks that most women have liked:

• For blackheads and acne. A tablespoon of clay (you can use any of these: blue, green, black) and a small spoonful of lemon juice add to the cooked oat base we wrote about earlier. Mix everything well and apply to your face. Once the mask is dry, rinse with warm water.
• For dry skin. Here, to prepare the "base", oatmeal is poured with hot milk. After the mass is infused, add to it a teaspoon of sour cream (can be replaced with soft butter) and honey. Mix everything very well and apply on face for half an hour.
• For delicate and sensitive skin. Mix a couple of tablespoons of dry oatmeal with the pulp of half an avocado. Before applying the mask to your face, steam your skin with a towel soaked in hot water. Apply the mask to the steamed face and leave for a quarter of an hour.
• For oily skin. Pour the oatmeal with kefir and let stand for a while to swell the mass. Stir and apply to cleansed face for at least 20 minutes.
• Anti-aging composition. Add one yolk, a small spoonful of olive oil and a couple of drops of rosemary to the cooked oat base. Mix everything well and apply on face for half an hour.
• Mask for young skin. Mix the pulp of half an orange with two tablespoons of oatmeal "base". Add a spoonful of honey to the total mass and mix everything well. Apply on face for 20 minutes. During this time, you can feel a slight tingling, do not be alarmed, it should be so. But, due to the presence of an orange in the mask, it is not recommended to use such a composition if there are wounds, scratches and other injuries on the face. It is better to wait until they are completely healed, or use pure oatmeal.
• Another interesting mask that has a rejuvenating effect. Pour a tablespoon of oatmeal flour with three spoons of boiling water, cover and leave to swell. Add the yolk of one egg, a tablespoon of persimmon pulp and a tablespoon of natural beer to the resulting mass. Mix everything and apply on face for a quarter of an hour. Persimmons can be substituted for pears or green grapes.

Rye flour for face

Unlike other types, rye flour is not as popular with women. With what this is connected - it is not clear, most likely, few people have heard about its wonderful properties. This type of flour is great for aging skin that needs rejuvenation. It draws in toxic substances and removes them from the body. And many useful trace elements such as iron, potassium and magnesium will have a tonic effect.

• Combine 30 g of rye flour with 50 ml of hot milk and the yolk of one egg. Stir and apply on the skin for 30 minutes. This mask smoothes wrinkles.
• Pour 30 g of rye flour with milk so that the consistency of a batter is obtained. Apply on face with an even layer and leave for 20 minutes. This mask tightens.
• The following composition has a nutritious effect: 15 g of flour is poured with strong tea infusion and the yolk of one egg is added.

You can use rye flour as a cleanser. To do this, simply dissolve the product in hot water (you can replace it with milk, oils, kefir and other liquid benefits) to the state of gruel. With the resulting mass, you need to massage your face for a while like a scrub, and then rinse with warm water.

Flaxseed flour for face

In cosmetology, are they in the same demand as flax flour? and oil. Unfortunately, buying high-quality flour is problematic due to its processing. Many growers process seeds before grinding with high temperatures, due to which most of the beneficial properties are lost. But it is very easy to make good flaxseed flour. To do this, the latter are simply ground in a coffee grinder or blender. It is best to make blanks for 2-3 applications, in order to always have a fresh product on hand.

Flax contains many nutrients that are essential for beautiful skin. For example, folic acid resists inflammation, niacin is responsible for toning, choline relieves even the most severe inflammations, tannin promotes rejuvenation, and phylloquinone whitens.

Most often, flaxseed flour in cosmetology is used for dry skin, but it is equally useful for other types. It is better to do procedures with such a mask at night. Here are some guidelines and tips for working with flax flour masks.

• It is better not to steam the flour or cook it in order to get the most out of it.
• Before applying the composition to the face, it is better to let the mask brew so that the flour swells.
• Before the first use, it is better to check the body's reaction for allergic reactions.
• After the procedure, apply a moisturizer to your face.

And now masks for different occasions.

For dry skin:

• Take equal proportions of flour and water. Stir and leave to steep for a while. Apply on face for half an hour.
• Prepare a decoction of any herb, such as streak. In a bowl, combine a couple of tablespoons of the broth, a spoonful of oil (your choice: vegetable, peach, olive) and a teaspoon of honey. Stir and leave on your face for half an hour.
• Mix flour with a couple of drops of lemon juice and a tablespoon of olive oil. Apply the composition to the steamed face and leave for twenty minutes.

For oily skin:

• Combine flaxseed and oatmeal flour in equal proportions, dilute with hot milk to a state of gruel and let it brew. Apply to face for 20 minutes.
• In equal parts, take oatmeal and flour, fill with kefir and use as a mask.
• You can make a wonderful lotion. To do this, combine 20 g of ground seeds with a glass of water and leave overnight. Then strain and add a drop of chamomile and orange oils. Such a lotion is stored only in the refrigerator, no more than a week.

For problem skin:

• Mix flour with sour cream, in equal proportions, and apply on face.
• In a 1 to 4 ratio, combine flour and milk, respectively. Apply on face for 20 minutes.
• Steam the flour and dried chamomile flowers in a 1 to 4 ratio for 20 minutes. Apply the mask to your face and cover with a hot towel on top.

Flour face masks

We bring to your attention a few more recipes with flour. Each of them is wonderful in its own way, but in order to find "your own", of course, you need to try them on your own experience.

• A mask that will bring tired and dull skin back to life. Apple + orange + a couple of large spoons of rice flour + natural yogurt without additives. Chop the fruit in mashed potatoes and combine with flour. Add yogurt to the mass, mix and refrigerate for half an hour. Apply the composition for twenty minutes. Rinse off the mask and wipe your face cosmetic ice.
• And this composition tones up remarkably. A couple of tablespoons of flour + a handful of walnuts + 1/4 of oatmeal + half a glass of milk. Grind oatmeal and nuts until flour and combine with rice flour. Pour in milk to form a paste. Apply to face for half an hour and rinse.
• Make a base with oatmeal and milk. Separately dilute a tablespoon of potato starch with two tablespoons of still mineral water. Combine the oatmeal and starch solution, pour in a spoonful of oil (preferably wheat germ) and put the composition in a water bath. While stirring constantly, wait until the composition thickens. Be careful so that the mass does not turn into a paste. Apply the ready-made, slightly cooled composition on the face and wait for it to dry. This mask has a very powerful anti-aging effect.
• Moisturizing mask. A tablespoon of cottage cheese + a teaspoon of banana or applesauce. Stir in the oat base. If the mask turns out to be too thick, just dilute it with juice or cream. Keep it on your face for about 30 minutes.

Face flour: reviews

Flour masks are popular for several reasons. Firstly, the cost of such a procedure is very low, secondly, such masks are very easy to prepare, and thirdly, with regular use, they give a wonderful effect that can be compared even with salon procedures. As we said at the very beginning, the main thing is to choose your own flour and your own recipe, which will be accepted by the skin with a bang.

Evaluating the reviews of women who have experienced such procedures from personal experience, we can conclude that their effectiveness is really high. Otherwise, the mask has no effect, but this is more likely a problem of wrong choice. If one type of flour does not suit you, try another, just do not give up. It makes sense to test products from different manufacturers, but it is much better, if possible, to prepare the original component with your own hands.