Rosehip syrup: benefits, harm, application

The gifts of nature are truly valuable. They have all the vitamins and microelements necessary for the body in their pure form and in high concentration. This article will tell you about such a useful plant as rose hips. Rosehip syrup, how is it useful and when to use it.

Rosehip syrup: application

Let's start with what is so good about this rose hip. And there is a lot of good in it, all the vitamins and microelements necessary for the human body.

Why rose hips are useful:

• vitamin C - a powerful natural antioxidant and anti-inflammatory agent, it raises immunity well;
• B vitamins - have a beneficial effect on the cardiovascular system, skin, hair, nails and increase the level of hemoglobin in the blood;
• vitamin K, quite rare, is responsible for blood clotting and metabolism. With its lack, diseases of the connective tissue of bones develop;
• fiber is necessary for the normal functioning of the gastrointestinal tract;
• tannins kill microbes well;
• vitamin E provides elasticity to the skin and other body tissues;
• calcium;
• magnesium;
• phosphorus;
• iron.

As you can see from the list above, rose hips are quite a valuable product. Especially in the cold season, when the body simply needs powerful vitamin support.

Properties of rosehip syrup:

1. A good natural choleretic agent.
2. Perfectly stimulates immunity.
3. Saves from vitamin deficiency and diseases manifested against its background. For example, scurvy.
4. Accelerates the healing of skin wounds.
5. Kills bacteria.
6. Calms the nervous system.
7. Treats bowel disorder - diarrhea.
8. Tones and strengthens the body as a whole.
9. Strengthens and dilates blood vessels.
10. Has a mild diuretic effect, well removes toxins from the body.
11. Vitamin C promotes the breakdown of body fat, so rosehip syrup is quite suitable as a mild remedy to eliminate extra pounds.

Rosehip syrup: indications for use

Since rosehip syrup is very rich in vitamins, there is an indication to use it to prevent morbidity and strengthen immunity at least 2 times a year. Of course, a course of 14 days.

Well suited as a remedy for children's immunity, because it has a pleasant sweet taste and kids drink it with pleasure.

It is recommended to use this drug in case of diseases such as:

• Inflammation of the gastrointestinal tract, especially the liver and gallbladder. It is indicated for colitis, ulcers and stones in withdrawal systems.
• Wounds, bruises, cuts, bruises - vitamin C accelerates healing, promotes collagen production. Rosehip is a good remedy for inflammation.
• ARI, colds, viral infections, hypovitaminosis - rose hips in its composition have all the substances important for the ailing organism.
• Metabolic disorders, hormonal imbalance, high cholesterol levels.
• Asthenic conditions.
• Trophic ulcers.
• Mild forms of poisoning - improves the water-salt balance and removes "garbage" from the body. Suitable as one of the components of hangover therapy.

Another pleasant feature of this drug is its low cost. One bottle of this storehouse of vitamins will cost an average of 50 rubles.

Rosehip syrup: contraindications

Like any other medicinal substance, rosehip syrup has a number of contraindications. Namely:

1. It is forbidden for use in case of circulatory problems, anemia.
2. Asthma.
3. Stomach ulcer, gastritis.
4. Thrombophlebitis.
5. Bowel obstruction.
6. Allergy tendency.
7. Psoriasis and other serious skin conditions.
8. Children under 2 years of age.
9. Pregnancy and lactation.

If the dosage is exceeded, rosehip syrup can cause the formation and development of non-infectious jaundice and allergies. Rarely, but there are diarrhea, pressure drop and hypervitaminosis. No matter how useful and necessary this product is to the body, everything is good in moderation.

Has compatibility with some other medications, so be sure to discuss with your doctor the possibility of using rosehip syrup.

Useful properties of rosehip syrup

Biologically active constituents of rose hips stimulate blood circulation in the brain, prevent the development of malignant tumors and the emergence of cancer cells. Tones up and gives the body energy. Rosehip improves digestion, removes toxins and other debris. Saturates cells with antioxidants, preventing aging. Strengthens the heart and blood vessels.

Helps to restore orgasm faster after colds diseases, fractures, surgery. Helps get out of depression and cope with moral exhaustion... Improves cellular metabolism and thins the blood, which is a good prevention of heart attack.

It activates and improves all the basic functions of the body. For example, removing excess fluid. A little-known property of rose hips - promotes the fastest and most comfortable acclimatization of the body.

Rosehip syrup for children: at what age can you give

This drug is quite concentrated, plus sugar is most often present in the composition. Therefore, it is not recommended for children under 2 years of age.

Dosage of rosehip syrup:

• children from 2 to 4 years old - half a teaspoon 2-3 times a day;
• children from 4 to 6 years old can already take a whole teaspoon 2-3 times a day;
• children 7-12 years old drink the drug 1 dessert spoon 2-3 times a day;
• children over 12 years old and adults can use 1-2 tablespoons 2-3 times a day.

The drug is used as food, it is permissible to drink it or dissolve in clean water. The course of treatment with this drug is 2 to 4 weeks.

In the instructions for the drug there is no restriction on taking it to children under 2 years of age. But pediatricians have the opposite opinion. Children under 6 months should not eat anything other than their mother's milk or formula. There is also a high risk of allergies in infants.

At his discretion, in special cases, the pediatrician may prescribe the use of rosehip syrup for infants. The dosage in this case will be measured in drops, starting from 1. If the baby perceives the drug well, then the dosage can be increased to 10 drops.

For very young children, there is a rosehip decoction. It has a lower concentration of vitamins and no sugar. It is easy to prepare it at home. Pour boiling water over clean rose hips and let it brew for about 30 minutes. Strain the broth and cool. This form of rosehip can be given instead of compote.

Rosehip syrup at home

If you have fresh or dried rose hips in your supply, you can easily make the syrup yourself.

For homemade rosehip syrup you will need:

• 400 g of berries;
• 600 g granulated sugar;
• 600 ml of water;
• juice of half a lemon.

Preparation:

1. Rinse the fruit with water, remove the tails.
2. Cut the lemon into thin slices.
3. Pour 300 ml of water over the fruit and bring to a boil. After boiling, cook for another 5-7 minutes.
4. Strain the broth through cheesecloth folded several times. Drain the water into a container.
5. Mash the berries a little with a potato crusher. Pour over the rest of the water and put it back on the fire. Cook for 20 minutes.
6. Put the liquid drained for the first time on gas in another bowl, add sugar and lemon. Cook for about 50 minutes. Add a cinnamon stick if desired.
7. Pour in the second part of the liquid and cook for another 20 minutes. If you wish, you can grind the berries with a blender and put them in the syrup.
8. Pour into clean, dry jars and store in a cool, dark place.