Home Recipes Desserts and baked goods What to cook from cottage cheese

Usefulness cottage cheese a long time ago proven, him love how children, yes and adults, in him very a lot necessary for body elements. Dishes from cottage cheese exists enormous many, starting with simple cottage cheese, watered sour cream, Varenitsa, and, ending diverse hot dishes, sauces and snacks.

Cookies from cottage cheese

Tvorozhnochocolate livers

  • margarine pack;
  • cocoa powder2 big spoons;
  • sugarcup;
  • soda - a small spoon;
  • flour;
  • cottage cheese400 g.
  1. Margarine melt, pour in cocoa, half a glass fruity sugar, soda (slaked).
  2. Fall asleep flour (on eye) and fashion dough. Share on 7 fragments and stick on glomeruli, shove in freezer camera.
  3. Fillingegg connect with sugar and cottage cheese. After that, how lumps will freeze, rub half on grater in silicone form, we post it cottage cheese contents, rub it in leftovers test. We put in oven, when he will be bakedwe cut on parts, let is cooling down.4

Coins from cottage cheese

  • vanillin2 sachet;
  • baking powdersmall spoon;
  • salt and sodaby floor small spoons;
  • flour23 cups;
  • couple eggs;
  • sugar sandhalf a glass;
  • margarinepack;
  • cottage cheesehalf a kilo.
  1. Cottage cheese good dent with a fork, combine with egg, sugar, salt, vanilla and soda.
  2. Margarine heat up to soft state, pour in in cottage cheese, sprinkle flour with baking powder.
  3. Fashion dough, roll out in thin leaf and a glass cut circles. Coins fold on baking tray, smeared oil, on top lubricate whipped testicle and decorate: sugar, poppy seed, sprinkles. Cook half an hour, 240 degrees, up to golden crusts.hqdefault

Chocolateoatmeal cookies

  • milk2 cups;
  • flourbig spoon;
  • egg;
  • oat cerealcouple cups;
  • cocoa5 large spoons;
  • margarine100 g;
  • sugar sandcouple glasses;
  • cottage cheese300 g;
  • sodafloor small spoons and potato starchbig spoon.
  1. Cereals in cup fill in heated milk, leave not for long.
  2. Following for this pouring in flour, soda, sugar sand, cottage cheese, egg, cocoa, starch, soft margarine, everything very good beat and pour it out in form.
  3. Baked minutes 40, 180 degrees, after is cut on small slices, sprinkles sugar powder. IKf2u3vAeW8

How cook casserole from cottage cheese

Recipe No. 1

  • egg;
  • sugarcouple large spoons;
  • cottage cheesehalf a kilo;
  • oil creamycouple large spoons;
  • semolina2 big spoons;
  • salt0,5 small spoons;
  • raisins100 g.
  1. Whisk egg and sugar, cottage cheese scroll on meat grinder, to him pour in melted butter.
  2. Combine cottage cheese with egg, pour in semolina cereal and salt. Components carefully mix, fall asleep cleaned and washed raisins.
  3. Curd pasta dump on smeared form, level out and water on top sour cream (3 st.spoons).
  4. Manufacture in oven half an hour. Serve with fruity or berry sauce, sour cream. 91323091_3e8ab36e7752

Recipe No. 2

  • semolina cereal4 big spoons;
  • sugarhalf a cup;
  • package vanillin;
  • cottage cheesehalf a kilo;
  • sour creamsmall jar;
  • 5 eggs;
  • a little bit salt.
  1. Knead cottage cheese, put manna cereals, sugar, vanillin, salt.
  2. small jar sour cream beat with eggs, pour in in cottage cheese, good beat mixer.
  3. Pour out in form, smeared oil. Cook in brass closet minutes 3040, up to golden colors21919_640

Recipe No. 3

  • 3 eggs;
  • cottage cheesehalf a kilo;
  • half a glass raisins;
  • apple;
  • cup flour;
  • baking powder for testsmall spoon.
  1. Eggs beat with sugar, impose cottage cheese —  stir.
  2. Put there raisins, one chopped apple. B cup flour put baking powder.
  3. Diligently combine cottage cheese and flour, pour in in frying pan, from above pour sour cream and in oven on 40 minutes. Instead raisins you can take dried apricots, a instead of applebanana.shag_6_zapekanka-manno-tvorozhnaya-s-izyumom

Syrniki from cottage cheese

  • cottage cheese half a kilo;
  • flour ¼ cups;
  • sugarcouple large spoons;
  • salt, package vanillin;
  • egg.
  1. Cottage cheese grind with a fork, post in deep cup, falling asleep flour, sugar, salt, in a bag vanillin and one egg.
  2. Knead, shift on surface, sprinkled flour, fashion dense sausage and divide on flatbreads, similar by size.
  3. All deboning in flour, fry with each sides, on red-hot frying pan. Serve with sour cream, Varenitsa, syrup boy.0d252d591de946168d97c2d720e82770 sirniki-s-tvorogom

Regular cheesecakes are being done from cottage cheese 400 gr, flour 60 gr, eggs, salt and cumin. Cottage cheese dent with a fork, attach remaining ingredients, blind cheesecakes oval forms. Fry with each sides, decorate with sour cream or spicy sauce.

Sweet, stewed cheesecakes

  • half a kilo cottage cheese;
  • glass milk;
  • 4 eggs;
  • 5 large spoons flour;
  • salt and sugar sand.
  1. Heated milk pour in cottage cheese, leave brew.
  2. Fall asleep salt, sugar, beat eggs and flour, knead dough.
  3. Leave on half an hour.   P allocate fry on cheesecakes and frying pan in red-hot throw off.
  4. Syrniki saucepan in throw, in frying pan honey 3 big spoons fat, 34 spoons some water sour cream and half a glass milk or bring, mix and boiling up to small on fire Fill.
  5. cover cheesecakes sauce, cap a little bit, put out minutes on fire Fill 34 Serve. hot Baking.

Curd from cottage cheese

cakes marmalade

  • flour250 g;
  • margarinepack;
  • 250 g  cottage cheese;
  • On.
  1. surfaces sift chopped flour, put invest margarine, salt cottage cheese, Roll out and fashion dough.
  2. rectangular in collapse leaf and puff pastry how When. will harden square, roll out in or, rectangle cut, squares  on cm(8 on 8 quadruple), shove On, fold pressing down, edges Bake. excellent in warmed up not cooled down oven and lie down sugar in foto-reception-tvorog.Pudding

candied fruits with curd zest

  • half a kilo cottage cheese;
  • 4 eggs;
  • sugarcouple spoons;
  • orange dried fruits, salt;
  • semolina cereal2 big spoons;
  • oil creamy3 big spoons;
  • candied fruits, egg.
  1. Knead cottage cheese with a fork, salt yolks tip, sugar, salt on zest small spoons, flooded dried fruits, semolina cereal and beat.   B  oil.
  2. Components received mush add whipped foam candied fruits, egg and, squirrels in pour over lubricated.
  3. Curd pasta cook in submission form and fruity in oven. surfaces Pie pour in stuffing sauce or syrup boy.

cherries with For from kefir

ml test:

  • baking powder200 vegetable;
  • sugar sand180 g;
  • 2 eggs;
  • 300 g  flour;
  • 12 g  fillings;
  • vanilla oil100 vegetable.

ml basics:

  • 250 g  cottage cheese;
  • 1 egg;
  • sugar3 big spoons;
  • package him sugar.
  1. ml mixer, take baking powder, pour in in carefully sugar sand, eggs, vanilla oil, baking powder and flour. Whisk Anoint very sunflower.
  2. ml basics cottage cheese combine with egg, sugar + package him sugar.
  3. pour out form spread out oil, half dough, curd pastes cherry leftovers, on top curd at, pour in temperature cottage cheese. Cook in brass closet 180 degrees, 50 minutes.

Desserts from cottage cheese

Tender cream

  • cottage cheese400 g;
  • sour cream4 big spoons;
  • condensed milk3 big spoons;
  • fruit, berries.
  1. Carefully beat cottage cheese and sour cream, without lumps. When whipping, pour in condensed milk.
  2. It will work out gentle cream, spread out him by ice cream bowls. Sliced and sprinkled lemon juice, fruits or berries decorate zest cream and a little sprinkle sugar powder.tvorozhno-klubnichnyj-desert

Curd soufflé

  • gelatin15 g;
  • milk100 vegetable;
  • sugar150 g;
  • sour cream200 g;
  • cottage cheese200 g;
  • 2 egg squirrel.
  1. Cooking gelatin:  in milk stir instant gelatin, leave swell on 5 minutes.
  2. Couple egg proteins beat in pour over with sugar, add sour cream and cottage cheese, knead.
  3. Heating gelatin up to dissolution and pour in in cottage cheese, whisking.
  4. Soufflé curd by bowls and remove in cold on a couple hours, up to hardening. When Pie decorate nuts, grated chocolate, cocoa powder.tvorojnii_tort_s_jelatinom-174612

Home cheese mass

  • 100 g  creamy oils;
  • cup sugar sand;
  • bag vanillin;
  • half a kilo cottage cheese;
  • sour cream3 large spoons.
  1. Share on slices softened oil, pawn in stewpan and beat spatula, up to white peaks.
  2. Pour in sugar, package vanillin, salt on zest small spoons and thoroughly stir. Fall asleep rubbed cottage cheese and sour cream.
  3. Very diligently knead, line up in a bunch on dish, decorate fresh or ice cream berries, fried nuts, almond livers. Remove in cool place.

Cupcakes

  • 400 g  cottage cheese;
  • 300 g  creamy oils;
  • 400 g  sugar;
  • raisins 6 large spoons;
  • flour 400 g;
  • 5 testicles;
  • couple little ones spoons fillings.
  1. Oil drown, eggs with sugar beat, throw it in in them cottage cheese, oil, baking powder.
  2. Leisurely pouring in flour. Washed raisins combine with test, mix and lay out by molds. Baking 2530 minutes 180 degrees. After sprinkle sugar powder or pour over chocolate topping.

What cook from cottage cheese quickly

It happens, what start cooking on all day just no time, a eat I want. ml such cases yes several very fast options from cottage cheese. The most simplified and fastestthis is cottage cheese with raisins, sugar, watered sour cream, Varenitsa.

cakes balls

  • half a kilo cottage cheese;
  • 4 eggs;
  • 2 cups flour;
  • cup sugar, soda.
  1. B cottage cheese pour in eggs, flour, sugar sand, slaked soda   B knead sufficient dough, blind balls.
  2. B frying pan pour in quantity sunflower heat up oils, shade and fry balls up to golden 1359843233_iztmnearfni.Lazy

dumplings Mix

  • cottage cheese250 g;
  • egg;
  • flour3 big spoons;
  • sugar2 big spoons, salt.
  1. Dough cottage cheese, egg, flour, sugar sand and put out salt. long roll out in sausages approximate, thickness centimeter Slice on Slice.
  2. diamonds him squares or Slices. cook sweet in some water serve and them butter with sugar, sour cream, lenivye-vareniki-iz-tvoroga.You can

connect any cottage cheese with quantity  large chopped greenery wrap, lavash  in then(whatlike flat rolls fry), and vegetable on butter beautiful. It will work out snack which, done shares for minutes disappears, a yet faster 1d7102d9fb62.5fd20a2c3c4f2a18fa85d277f30a7ead Charlotte

chocolate with getting ready, total taste 20 minutes, a unforgettablemenshe.cream

  • 30% canteens200 vegetable;
  • gelatin25 g;
  • sugar6 dark spoons;
  • white and chocolate everyoneby 100 g  Gelatin;
  • cottage cheese600 g.
  1. soak water  in swelling(100 vegetable), up to then, not shade, bringing Chocolates up to small.
  2. water heat on bath different in saucepans every, in half foam by 300 g  cottage cheese, by gelatin blender and 3 big spoons sugar. Whisk everything Deep.
  3. bowl cover food film pour in, layers tchocolate, white, chocolate and d.Hide. refrigerator in hour on donkey allocate neatly turn over film cover, remove grated, decorate berries  getting ready and for example(cherries, Previous article).

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