How to make gingerbread cookies
Ginger cookies and gingerbread are considered symbol New of the year and Christmas. More often Total them make in the form bells, herringbone, bears and others figurines, decorate tasty beautiful glaze and edible beads. Ginger cookies can Cook and in ordinary days, to to that the same it highly helpful for those, Who suffers cold, after all ginger raises immunity, helping from reign from ailment.
Content
Recipe ginger cookies 
Plain option cookies
what necessary:
- 220 r flour;
- 1,5 spoons soda;
- chicken egg;
- by small spoon ground cinnamon, cardamom;
- couple spoons ground ginger;
- by 110 r sugar sand and creamy oils;
- 3 dessert spoons honey;
- half spoons carnation.
how prepare:
- Everything ground spice connect, falling asleep soda from flour.
- IN cup connect sugar sand, butter, chicken egg and heated honey. Everything whip blender.
- Fall asleep flour with spices, yet once whip. Weight will be soft and will become cling to hands.
- Wrap lump film and take away in refrigerator on the couple hours.
- Share mass on the four portions, three take away in refrigerator.
- One part roll rolling pin in thin stratum. It is better Total his roll out on the parchment for baking, covered with flour.
- FROM help glasses or molds cut liver, leftovers test take away, but parchment from liver carry over on the baking sheet.
- Wind cupboard in advance warm up before 180 degrees. Cook 4—7 minutes before ruddy fortunes.
Chocolate cookies 
what necessary:
- 270 r flour;
- 85 r creamy oils;
- 80 r brown Sahara;
- chicken egg;
- big spoon cocoa—powder;
- by dessert spoon per ground ginger, cinnamon, fresh rubbed ginger root;
- by half spoons soda and ground carnation.
how Cook:
- Cut on the cubes butter.
- Mix from sugar sand, an egg, whip at help mixer.
- Fall asleep in mass cocoa—powder, spice, flour, soda and fresh ginger.
- Knead dough, wrap film and take away in refrigerator on the 60 minutes.
- Mass divide up on the couple portions, thin roll and cut cookies.
- Wind cupboard warm up before 180 degrees.
- Liver bake about 8—10 minutes.
Orange sweets
what required:
- 130 r creamy oils;
- 60 r sugar powders;
- zest orange;
- 210 r flour;
- half spoons nautical salt;
- quarter spoons grated fresh ginger.
how to do:
- Butter soften and mixfrom powdery, ginger, zest.
- Fall asleep flour, salt, knead dough, at once roll and cut figurines.
- Bake at 180 degrees about 8—10 minutes.
Glaze for ginger cookies 
To liver were more beautiful and tasty, them can decorate glaze, beads and others elements culinary decor.
The most simple glaze
what required:
- egg protein cooled;
- big spoon juice lemon;
- couple spoons water;
- 210—250 r sugar powders.
how Cook:
- Connect everything constituents and thoroughly whip blender or mixer before densities.
- This mixture can wholly cover by pastries, or draw on the her varied patterns and drawings.
Custard glaze
The constituents:
- 310 r sugar powders;
- 60 ml water;
- spoon juice lemon.
how to do:
- Fill water in saucepan, bring before boil.
- Slightly slow down the fire and fall asleep powder.
- Pour citric the juice and, thoroughly stirring, Cook glaze 4—6 minutes.
Glaze from lemon acid
what necessary:
- egg protein;
- 170 r sugar powders;
- quarter spoons lemon acid.
how to do:
- Thoroughly to mix and whip mixer before thick fortunes.
- Lubricate glaze liver and leave on the 8—10 hours, so that she is dried out.
Colored glaze
Ingredients:
- big the spoon water;
- dessert spoon juice any citrus;
- 160 r sugar powders;
- Little food dye any shade.
how to do:
- Everything constituents to mix and grind spoon, or whip mixer.
- Add to dye and thoroughly mix.