Lemonade recipes

On hot days, you want something cold, for example, milkshake, or lemonade. But drinking sweet commercial soda is not the best option, it is better to spend a little of your time and prepare a delicious, homemade drink that will cool, refresh and saturate the body with vitamins and useful microelements.

Orange lemonade recipe

Light version of lemonade

What is necessary:

• a couple of large oranges;
• 2-3 liters of clean water;
• granulated sugar to taste.

How to do:

1. Pour water into the jar.
2. Peel the citruses, remove all seeds.
3. Squeeze each slice into a jar of water, add the pieces there.
4. Stir, add granulated sugar.
5. Put in the refrigerator.

Lemon Orange Lemonade

What do you need:

• two lemons and two oranges;
• granulated sugar to taste;
• 3 liters of clean water.

How to do:

1. Peel and grains of citruses.
2. Cut into small wedges and scroll through a meat grinder.
3. Pour water into a saucepan, bring to a boil.
4. Pour granulated sugar and pieces of rind. Cook after boiling for no more than 7 minutes.
5. Put the scrolled citruses in the syrup, mix and strain.
6. Cool and refrigerate.

Carbonated lemonade

What you need:

• 1.5 carbonated mineral water;
• half a lemon;
• granulated sugar;
• a couple of oranges.

How to do:

1. Peel the citruses and squeeze the juice from them.
2. Mix room temperature soda, squeezed juice and granulated sugar.
3. Mix everything thoroughly and put in the refrigerator, or add ice cubes and serve immediately.

Orange tarragon drink

Components:

• a couple of oranges;
• 150 g granulated sugar;
• 200 ml of pure water;
• 2-3 liters of soda;
• fresh tarragon leaves.

How to do:

1. Stir granulated sugar in water, add tarragon and bring to a boil over low heat, stirring often.
2. After boiling, turn off the stove and cover the syrup with a lid for an hour.
3. Beat the syrup with a mixer or blender, strain.
4. Mix whipped syrup with citrus juice.
5. Dilute the entire mixture with soda and stir. Serve chilled.

Homemade lemonade lemonade recipe

Simple drink option

What do you need:

• 3 liters of water;
• 3-5 tablespoons of granulated sugar;
• 2-3 large lemons.

How to do:

1. Pour plain water into a large jug or jar.
2. Rinse the citruses, cut into slices, squeeze lightly into a jar of water and throw the slices inside.
3. Add granulated sugar to taste and mix thoroughly until the sugar grains dissolve.
4. Cool or add ice cubes.

"Lemon with ginger"

What is necessary:

• 3 liters of water;
• 60 g of cane sugar and ginger root;
• 5 lemons.

How to do:

1. Grate the ginger root.
2. Stir sugar over low heat in a glass of water.
3. Add gingerbread and bring to a simmer.
4. Leave to infuse for a quarter of an hour.
5. Squeeze the juice from the citrus fruits and mix it with water, sweet syrup and ice cubes.

"Lavender with lemon"

What is necessary:

• a couple of spoons of dried lavender flowers;
• half a glass of granulated sugar;
• 3 citrus;
• 2.5 liters of water.

How to cook:

1. Mix 700 ml of water with granulated sugar and lavender in a saucepan. Bring to a boil and cook for 6 minutes. Cover with a lid and leave for 60 minutes.
2. Strain the liquid.
3. Squeeze out the liquid from citrus fruits and combine it with lavender broth and the remaining water.
4. Stir well and cool.

Mint lemonade recipe

Lime lemonade

What do you need:

• a couple of liters of water;
• 2-3 lime;
• a handful of fresh mint;
• granulated sugar.

How to do:

1. Pour granulated sugar into a saucepan, adding squeezed lime juice and mint. Beat everything.
2. Cover with water, add ice cubes and mix everything.

"Mint strawberry"

What is necessary:

• half a kilo strawberry;
• a handful of mint;
• 3 liters of water;
• 3-4 lemons;
• half a liter of sugar syrup.

How to cook:

1. Grate the zest and squeeze the juice from the pulp of the lemons.
2. Combine water, sugar syrup, grated zest, lemon juice, mint, leaving for 15-20 minutes.
3. Grind the strawberry berries in a puree with a blender and put in an almost ready-made lemonade.
4. Express and cool the drink. Serve with ice cubes and decorate the glass with strawberries and a mint sprig.

Melon drink

What you need:

• a handful of fresh mint;
• 450 g melon;
• 2 liters of still mineral water;
• 70 ml lime juice;
• 4-6 tablespoons of granulated sugar.

How to prepare:

1. Melon pulp can be cut into pieces or pureed with a blender.
2. Combine mineral water, melon, mint leaves, granulated sugar in a jar. Mix everything and, adding ice cubes, serve.

"Raspberry Lime"

Components:

• a glass of lime juice;
• 1.5 liters of soda;
• 300 g fresh raspberries;
• mint to taste;
• half a glass of granulated sugar.

How to cook:

1. Pour lime juice into a jar and add granulated sugar, stir and leave until the grains disappear.
2. Puree the raspberries with a blender, then strain them through a sieve and squeeze the juice from them.
3. Add raspberry juice to sweet limes, add mint and soda.

Tarhun lemonade recipe

Strawberry Lime Tarragon

What you need:

• granulated sugar to taste;
• a handful of mint;
• a couple of liters of clean water;
• one lemon and one lime;
• tarragon to taste;
• 15 strawberries.

How to cook:

1. Fold the squeezed citrus circles into a large jar.
2. Mash the strawberries a little and put them in the jar.
3. Tarragon, mint and granulated sugar should be sent there.
4. Heat 1.5 glasses of water and pour into a jar, leaving for 15-20 minutes.
5. Pour in the remaining cold water, stir, add ice.

Carbonated tarragon

Components:

• 40 g tarragon;
• 3 lemons;
• a couple of liters of soda;
• 200 ml sugar syrup.

How to do:

1. Chop tarragon leaves.
2. Squeeze the liquid out of the citrus and combine with the syrup.
3. Mix with tarragon leaves and cover with soda.
4. Put in the cold for a couple of hours. Strain.