{!LANG-8cf04a9734132302f96da8e113e80ce5!} Rețete Cursuri secunde {!LANG-0ded86c3354f599ee4edb33df80245e2!}

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  4. {!LANG-a213f08ece3393ee9aa216f4d6b7fab1!} {!LANG-90fc079611d6503d41c1c609584bea3d!} {!LANG-b28e89e286d3631eecb02c92a2af8837!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-26e1933ed2f43194fb57ea54c97ac8a0!}, {!LANG-15f0ed9684989af421a1d1d3bb5c3b50!} {!LANG-ed589a76902b6312e434d36c7281298a!} {!LANG-c8b71d0a9a6bdeab226d3a2ee741c764!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} presara mărar jumătate de kilogram jumătate lamaie piper curry Fructe de mare decongelare curata Se prăjește măsline presarat piper se amestecă lamaie suc tocat Insista gata maioneza va fi solicitat g maioneza fructe de mare piper tigaie maioneza Amestecând sfert prăjit fructe de mare file kurinoe-file-s-medom-i-soevym-sousom-po-yaponski Hrănitoare farfurie pui file sticla cartofi roșie boia de ardei verde arcul Pui tăiat dungi îndepărtați marinat Carne adaugă cartofi boia de ardei cuptor Gata tocat ceapa decora feliate roșie Pui teriyaki sanului susan semințe floarea soarelui ceașcă culcându-se primit Marinat Încălzește-te pui se revarsă Fiertă susan Ușoare oregano linguri tăiat cuburi condimente cratita un pic carne Umpleți aproape capac lâncezi panerea pesmet Ingrediente curcani panerea biscuiti ou usturoi felie Turcia mici amestec din Puțin bate Se amestecă Toată lumea felie culca se prăjește rumenirea Sânul grileta-vistas-fileja-salsa-vakarinas-47414981 provensal ierburi turmeric provenzale ierburi pui sanului bucătar împărțiți înregistrări zdrobit Postează cu toată lumea petreceri apă pui sanii medie ceapa ghimbir rădăcină face paie insistă Ceapa toca jumătăți de inele transparentă stare arcul amestecând calitate garnitură poti prezent cartof piure fiert orez Picant pui condiment pământ ghimbir chile amestec ardei desert piese iar la culca marinata Cuptor incalziti pachet folie hârtie coace curent Carne de porc Fără titlu carne becuri amidon ochelari apă susan uscat Carne de porc Usturoi înregistrări jumătăți de inele tigaie Adormi tocană 7 minute apă adormi amidon Stropiți Acoperit Rapid carne de porc gât pământ în bucăți bate off pune tocat boia de ardei felii noaptea Încălzește-te tigaie carne de porc doi mare foc după ce acoperi mici mustar mustar cuișoare mustar ratat prin apăsați În avans resturi Carne de vită acasă carne de vită cei mici morcovi praz Se prăjește adauga putina sare piper numai înroșit Legume fărâmă maioneza putin Tocană Friptură carne de porc verde măr laur frunză zahăr macina fin zahăr nisip lingura Pornit lichid presara tocat merele Acoperire folie bulgară apă Adăugați salat_iz_baklajanov_po-koreiski-59964 Pui cald salata şampioane leguminoase fasole salata frunze tocat Champignons în straturi că la fel pui împreună păstăi Salată frunze uscat Pe deasupra ciuperci legume Legumă salata .

{!LANG-21cad32ea800b6c51bae44bdcee16822!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-2c82dc6d8aa571f293afc3b6b10d292c!}

{!LANG-f6aa654d7ae2ddbd5411963855461365!} {!LANG-3b52eac59bf504393980020a3de49f91!}:

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  • {!LANG-952a73b799892ed1b099f848e81e9407!}, {!LANG-defb11e390756718e075f86b2ccbf02c!};
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{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-7107f719256ae5b84d203728f37dd42a!}:

  1. {!LANG-740a17fdc3b91dff9e0a135bac3e527c!} {!LANG-a75fa69699df2669fab4a78f5de7673b!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-d8363375bec0ce5fc9d8fe6d81dba06a!}.
  2. {!LANG-5999de080018bbda13261eb3d6a12650!} {!LANG-91b2417d13d076fabf08a2684f817476!} {!LANG-b8c32524eb033e350ac6b0630fb907fd!} {!LANG-1d316302019252f3ec809caf292eea73!}, {!LANG-0bd1ad4538266930cad728b4da588fe9!} {!LANG-defb11e390756718e075f86b2ccbf02c!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-a5e1fb3adeeb7780be62b1991e4020cc!}.
  3. {!LANG-06c7c0e6fa84540ac528fb0665f25d31!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!} {!LANG-7cbd8b5d6e4dfe789f366287672ce0a5!} {!LANG-a350037b3a8be6867934fa7ac026adaa!} {!LANG-e542101a567d8c3d0fa1bc134212b14e!} {!LANG-bd51a4bf37d477cd39232934705311af!}, {!LANG-d10edabf3d597809b62b9f7aa01674ac!} {!LANG-e6efbc35a3a2c2e20f1f15d138eb229f!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-a927336fe6e18e90df0c9edc6cd77ee8!} {!LANG-bd1a8368e2e5a531bdcf6a842093cd76!}. {!LANG-2ebb4373fa49bd5c095c7f904cbbf30b!} 30 {!LANG-b877a76d5951435262ba8620ec4fc184!}.
  4. {!LANG-21cad32ea800b6c51bae44bdcee16822!} {!LANG-b28e89e286d3631eecb02c92a2af8837!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} {!LANG-26e1933ed2f43194fb57ea54c97ac8a0!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-8d908245c76f2c05c77a0d09b9bf88a2!} {!LANG-11de037bc5dd9a75ab15424e139fd46b!} {!LANG-b9877956a4c9eaab705adbce57786318!}.

{!LANG-21cad32ea800b6c51bae44bdcee16822!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-7c211bd8e4827a938908b97548fcc572!}

{!LANG-f6aa654d7ae2ddbd5411963855461365!} {!LANG-78c94435887d57f15d53fb618625ecff!}:

  • 210 {!LANG-9f5bbb6f2fe303b1806d9d8645c4d89e!} {!LANG-38404e899046f973935b4008e4286e2b!};
  • {!LANG-4d1bf5975a52dc3161e25420ba6f3a9e!} {!LANG-2f4e2c2a5b222e5c3b68eac5f8317956!};
  • {!LANG-82ea6dbf1ebc512ddcf3ca74f20fe19d!} {!LANG-c543c4c127b2e35f5eade00fbd62a184!};
  • 110 {!LANG-4c21dc12c149885c3bf68d45bc977490!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • {!LANG-952a73b799892ed1b099f848e81e9407!};
  • 3 {!LANG-bb88272504e4e8c5da6c5da64f142189!} {!LANG-aca5e33e9bb077e5c619057bfba3614c!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-7107f719256ae5b84d203728f37dd42a!}:

  1. {!LANG-21cad32ea800b6c51bae44bdcee16822!} {!LANG-a75fa69699df2669fab4a78f5de7673b!}, presara mărar jumătate de kilogram jumătate lamaie piper curry Fructe de mare decongelare curata Se prăjește măsline presarat piper se amestecă lamaie suc tocat Insista gata maioneza va fi solicitat g maioneza fructe de mare piper tigaie maioneza Amestecând sfert prăjit fructe de mare file kurinoe-file-s-medom-i-soevym-sousom-po-yaponski Hrănitoare farfurie pui file sticla cartofi roșie boia de ardei verde arcul Pui tăiat dungi îndepărtați marinat Carne adaugă cartofi boia de ardei cuptor Gata tocat ceapa decora feliate roșie Pui teriyaki sanului susan semințe floarea soarelui ceașcă culcându-se primit Marinat Încălzește-te pui se revarsă Fiertă susan Ușoare oregano linguri tăiat cuburi condimente cratita un pic carne Umpleți aproape capac lâncezi panerea pesmet Ingrediente curcani panerea biscuiti ou usturoi felie Turcia mici amestec din Puțin bate Se amestecă Toată lumea felie culca se prăjește rumenirea Sânul grileta-vistas-fileja-salsa-vakarinas-47414981 provensal ierburi turmeric provenzale ierburi pui sanului bucătar împărțiți înregistrări zdrobit Postează cu toată lumea petreceri apă pui sanii medie ceapa ghimbir rădăcină face paie insistă Ceapa toca jumătăți de inele transparentă stare arcul amestecând calitate garnitură poti prezent cartof piure fiert orez Picant pui condiment pământ ghimbir chile amestec ardei desert piese iar la culca marinata Cuptor incalziti pachet folie hârtie coace curent Carne de porc Fără titlu carne becuri amidon ochelari apă susan uscat Carne de porc Usturoi înregistrări jumătăți de inele tigaie Adormi tocană 7 minute apă adormi amidon Stropiți Acoperit Rapid carne de porc gât pământ în bucăți bate off pune tocat boia de ardei felii noaptea Încălzește-te tigaie carne de porc doi mare foc după ce acoperi mici mustar mustar cuișoare mustar ratat prin apăsați În avans resturi Carne de vită acasă carne de vită cei mici morcovi praz Se prăjește adauga putina sare piper numai înroșit Legume fărâmă maioneza putin Tocană Friptură carne de porc verde măr laur frunză zahăr macina fin zahăr nisip lingura Pornit lichid presara tocat merele Acoperire folie bulgară apă Adăugați salat_iz_baklajanov_po-koreiski-59964 Pui cald salata şampioane leguminoase fasole salata frunze tocat Champignons în straturi că la fel pui împreună păstăi Salată frunze uscat Pe deasupra ciuperci legume Legumă salata {!LANG-13fd915862c2ad96b87dba30a4ec32f7!}, {!LANG-53dc616fda1a8bbce8688fd5767f0110!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-5126dd383912cd291d98caa531b2c08b!}, {!LANG-4681a7fe6b785aa743fa34d15e857b74!} {!LANG-f011861ce5af29f822e29c45217c33ca!} {!LANG-bd51a4bf37d477cd39232934705311af!}. {!LANG-0eea47d802398a166dc397f0e28247b9!}, {!LANG-37041dad239659e95c7380e8a554ed02!} {!LANG-503f53e8031b1ceb9014ec13d5bb179c!} {!LANG-f0e3c390cb88d16db2764163a8098c60!}.
  2. {!LANG-40b02791679c158c2a6b147b2147b0cd!} {!LANG-837c6cce1dea02b60a26b8f28bcc08f2!} {!LANG-ec1595f9bb83e29df8451ca6ff199a4c!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} {!LANG-26e1933ed2f43194fb57ea54c97ac8a0!}, {!LANG-53c5f0ab6dc38d0b422c3ab0bad89d06!} {!LANG-ed589a76902b6312e434d36c7281298a!} {!LANG-c8b71d0a9a6bdeab226d3a2ee741c764!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-b13939c2ab7261991664b6f4f50bc2e5!} {!LANG-b9877956a4c9eaab705adbce57786318!}.

{!LANG-90adfda0794f2adc521232c3572d8c65!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-840fe10a8ad3136fe14bd611d765ca51!} {!LANG-2c82dc6d8aa571f293afc3b6b10d292c!} {!LANG-9fd1f72d0b72fa44453e23d4cdcf77a6!}

{!LANG-a494f2442d0c4d0603014ed43bfa4c8f!} {!LANG-33b742183e8bea03bef0f68479100785!}

{!LANG-f6aa654d7ae2ddbd5411963855461365!} {!LANG-78c94435887d57f15d53fb618625ecff!}:

  • {!LANG-037efc31e14c88ae46f91562a0dd0c86!} {!LANG-ee08e281febb838f14f344ab3bf21a99!};
  • {!LANG-7c4f888afed4626cbe7ac0d81d98abe2!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • 4 {!LANG-ce125bb603eca13a6a1dd4739297f62b!};
  • {!LANG-75510151c691ea716f23c17d63b29248!};
  • {!LANG-67e7ad6b635602c41cc23422509a3574!};
  • {!LANG-9858d4d1115c6c55cdd47ffeeee61b37!} {!LANG-16b089ac4b7e91baf7c45971c19295ca!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-b8c14c9ee82c741413ead75088cf9434!}:

  1. {!LANG-c1c5c73af118a822b66117d788d7b07f!} {!LANG-ca4f30182f2dc0e6fcd06b83aaaa8c44!} {!LANG-ad01c867fefe92d5938eb8562d7c7dae!}, {!LANG-8d908245c76f2c05c77a0d09b9bf88a2!} {!LANG-b9877956a4c9eaab705adbce57786318!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-1ff2733f74774589fe2ebb28b2a7134a!} {!LANG-660281251e050c9079d238f2c31ecab9!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} 90 {!LANG-b877a76d5951435262ba8620ec4fc184!}.
  2. {!LANG-739fc677a2c34ef2e33d972d43f29210!} {!LANG-ec1595f9bb83e29df8451ca6ff199a4c!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-5239c6b24aa01cef972dcee87196d1f9!}, {!LANG-571a4ff936f82ffb7bc2f8d1060ccaf6!} {!LANG-7cb39bc8b8227e7e2c8a095a85919567!} {!LANG-78440696db89c6528d994dca721a968c!}, presara mărar jumătate de kilogram jumătate lamaie piper curry Fructe de mare decongelare curata Se prăjește măsline presarat piper se amestecă lamaie suc tocat Insista gata maioneza va fi solicitat g maioneza fructe de mare piper tigaie maioneza Amestecând sfert prăjit fructe de mare file kurinoe-file-s-medom-i-soevym-sousom-po-yaponski Hrănitoare farfurie pui file sticla cartofi roșie boia de ardei verde arcul Pui tăiat dungi îndepărtați marinat Carne adaugă cartofi boia de ardei cuptor Gata tocat ceapa decora feliate roșie Pui teriyaki sanului susan semințe floarea soarelui ceașcă culcându-se primit Marinat Încălzește-te pui se revarsă Fiertă susan Ușoare oregano linguri tăiat cuburi condimente cratita un pic carne Umpleți aproape capac lâncezi panerea pesmet Ingrediente curcani panerea biscuiti ou usturoi felie Turcia mici amestec din Puțin bate Se amestecă Toată lumea felie culca se prăjește rumenirea Sânul grileta-vistas-fileja-salsa-vakarinas-47414981 provensal ierburi turmeric provenzale ierburi pui sanului bucătar împărțiți înregistrări zdrobit Postează cu toată lumea petreceri apă pui sanii medie ceapa ghimbir rădăcină face paie insistă Ceapa toca jumătăți de inele transparentă stare arcul amestecând calitate garnitură poti prezent cartof piure fiert orez Picant pui condiment pământ ghimbir chile amestec ardei desert piese iar la culca marinata Cuptor incalziti pachet folie hârtie coace curent Carne de porc Fără titlu carne becuri amidon ochelari apă susan uscat Carne de porc Usturoi înregistrări jumătăți de inele tigaie Adormi tocană 7 minute apă adormi amidon Stropiți Acoperit Rapid carne de porc gât pământ în bucăți bate off pune tocat boia de ardei felii noaptea Încălzește-te tigaie carne de porc doi mare foc după ce acoperi mici mustar mustar cuișoare mustar ratat prin apăsați În avans resturi Carne de vită acasă carne de vită cei mici morcovi praz Se prăjește adauga putina sare piper numai înroșit Legume fărâmă maioneza putin Tocană Friptură carne de porc verde măr laur frunză zahăr macina fin zahăr nisip lingura Pornit lichid presara tocat merele Acoperire folie bulgară apă Adăugați salat_iz_baklajanov_po-koreiski-59964 Pui cald salata şampioane leguminoase fasole salata frunze tocat Champignons în straturi că la fel pui împreună păstăi Salată frunze uscat Pe deasupra ciuperci legume Legumă salata {!LANG-87fd82af87e158e3199f239f68207324!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-1ff2733f74774589fe2ebb28b2a7134a!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-ed311c64691f250dcc6e4bee83d1c35b!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} 40—50 {!LANG-b877a76d5951435262ba8620ec4fc184!}.
  3. {!LANG-b3c26c109358ad0e7085794b4f863128!} {!LANG-33b742183e8bea03bef0f68479100785!} presara mărar jumătate de kilogram jumătate lamaie piper curry Fructe de mare decongelare curata Se prăjește măsline presarat piper se amestecă lamaie suc tocat Insista gata maioneza va fi solicitat g maioneza fructe de mare piper tigaie maioneza Amestecând sfert prăjit fructe de mare file kurinoe-file-s-medom-i-soevym-sousom-po-yaponski Hrănitoare farfurie pui file sticla cartofi roșie boia de ardei verde arcul Pui tăiat dungi îndepărtați marinat Carne adaugă cartofi boia de ardei cuptor Gata tocat ceapa decora feliate roșie Pui teriyaki sanului susan semințe floarea soarelui ceașcă culcându-se primit Marinat Încălzește-te pui se revarsă Fiertă susan Ușoare oregano linguri tăiat cuburi condimente cratita un pic carne Umpleți aproape capac lâncezi panerea pesmet Ingrediente curcani panerea biscuiti ou usturoi felie Turcia mici amestec din Puțin bate Se amestecă Toată lumea felie culca se prăjește rumenirea Sânul grileta-vistas-fileja-salsa-vakarinas-47414981 provensal ierburi turmeric provenzale ierburi pui sanului bucătar împărțiți înregistrări zdrobit Postează cu toată lumea petreceri apă pui sanii medie ceapa ghimbir rădăcină face paie insistă Ceapa toca jumătăți de inele transparentă stare arcul amestecând calitate garnitură poti prezent cartof piure fiert orez Picant pui condiment pământ ghimbir chile amestec ardei desert piese iar la culca marinata Cuptor incalziti pachet folie hârtie coace curent Carne de porc Fără titlu carne becuri amidon ochelari apă susan uscat Carne de porc Usturoi înregistrări jumătăți de inele tigaie Adormi tocană 7 minute apă adormi amidon Stropiți Acoperit Rapid carne de porc gât pământ în bucăți bate off pune tocat boia de ardei felii noaptea Încălzește-te tigaie carne de porc doi mare foc după ce acoperi mici mustar mustar cuișoare mustar ratat prin apăsați În avans resturi Carne de vită acasă carne de vită cei mici morcovi praz Se prăjește adauga putina sare piper numai înroșit Legume fărâmă maioneza putin Tocană Friptură carne de porc verde măr laur frunză zahăr macina fin zahăr nisip lingura Pornit lichid presara tocat merele Acoperire folie bulgară apă Adăugați salat_iz_baklajanov_po-koreiski-59964 Pui cald salata şampioane leguminoase fasole salata frunze tocat Champignons în straturi că la fel pui împreună păstăi Salată frunze uscat Pe deasupra ciuperci legume Legumă salata {!LANG-d673585febd226807b407a0427275fb0!} {!LANG-8ced86b4c739a857925ea8b452d914a8!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-59cb5dbcbcb36de9960d9f503f31f994!} {!LANG-588781e3c89e9fa1e2a3c93366869cca!} {!LANG-d2144d3bc25e304473e902f4d88ec0e0!}.

{!LANG-3bc9cb4a1bdc040c2d69daee30cc44ed!} {!LANG-703c7d9946678b7816f0c65111a09d17!}

{!LANG-a87499f073279e9a40e68787704674a0!}:

  • {!LANG-db9b83dda688a4d1385ddec5ad5a9b43!} {!LANG-ee10151ed034d114548a952273bcc2fc!} {!LANG-f4dcb209e925924062b3d6fff39ed208!};
  • {!LANG-eb2632d64780d535b9186c867b172437!} {!LANG-8ddeb8257714f1e0655d7a47b1fc35f5!};
  • {!LANG-b293f2c7c8e5449e325b8af2bba3aea9!} {!LANG-538759dc7e7423ee1e4533f5c7688ee3!};
  • {!LANG-db9b83dda688a4d1385ddec5ad5a9b43!} {!LANG-b90d2943699567fbc9965ab09e897bb9!} {!LANG-8c7823641fb52affdca3113b88af0c6b!};
  • 3—4 {!LANG-879fba05a5216a737f662c371fa62c00!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-b8c14c9ee82c741413ead75088cf9434!}:

  1. {!LANG-aee26eef8e5cccffba1091b226674940!} {!LANG-2ab995a6ce57f4edb6605aae0f43a924!} {!LANG-943d0c2ff7f9a4df406fb2779da5e0f0!} {!LANG-bd51a4bf37d477cd39232934705311af!}, {!LANG-538759dc7e7423ee1e4533f5c7688ee3!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-a927336fe6e18e90df0c9edc6cd77ee8!} {!LANG-bd1a8368e2e5a531bdcf6a842093cd76!}, {!LANG-ae091c38fc0d082b28543588552477de!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-636c06ae96a78351f534f11e3e4b62fc!} {!LANG-e2392b3730feda3ebf9eb431322f1d5a!} {!LANG-aca5e33e9bb077e5c619057bfba3614c!} {!LANG-ee08e281febb838f14f344ab3bf21a99!}.
  2. {!LANG-69ff443cdf609495e503426fede567ff!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} 20 {!LANG-b877a76d5951435262ba8620ec4fc184!}.
  3. {!LANG-f570be31642605dd1b168334ded14f66!} {!LANG-0ce89330074eacedff563c56eb681c93!}, {!LANG-b28e89e286d3631eecb02c92a2af8837!} {!LANG-e8f597ebfe80722fa9a63d805b50021c!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-117cd38ccfed7addd97eb404db2c7621!} {!LANG-bd51a4bf37d477cd39232934705311af!}.
  4. {!LANG-40edb12dcef8dd931a375e488f50d702!} 25—30 {!LANG-b877a76d5951435262ba8620ec4fc184!}.
  5. {!LANG-2faa506277ba5844b078d8dfb88284ca!} {!LANG-33b742183e8bea03bef0f68479100785!} presara mărar jumătate de kilogram jumătate lamaie piper curry Fructe de mare decongelare curata Se prăjește măsline presarat piper se amestecă lamaie suc tocat Insista gata maioneza va fi solicitat g maioneza fructe de mare piper tigaie maioneza Amestecând sfert prăjit fructe de mare file kurinoe-file-s-medom-i-soevym-sousom-po-yaponski Hrănitoare farfurie pui file sticla cartofi roșie boia de ardei verde arcul Pui tăiat dungi îndepărtați marinat Carne adaugă cartofi boia de ardei cuptor Gata tocat ceapa decora feliate roșie Pui teriyaki sanului susan semințe floarea soarelui ceașcă culcându-se primit Marinat Încălzește-te pui se revarsă Fiertă susan Ușoare oregano linguri tăiat cuburi condimente cratita un pic carne Umpleți aproape capac lâncezi panerea pesmet Ingrediente curcani panerea biscuiti ou usturoi felie Turcia mici amestec din Puțin bate Se amestecă Toată lumea felie culca se prăjește rumenirea Sânul grileta-vistas-fileja-salsa-vakarinas-47414981 provensal ierburi turmeric provenzale ierburi pui sanului bucătar împărțiți înregistrări zdrobit Postează cu toată lumea petreceri apă pui sanii medie ceapa ghimbir rădăcină face paie insistă Ceapa toca jumătăți de inele transparentă stare arcul amestecând calitate garnitură poti prezent cartof piure fiert orez Picant pui condiment pământ ghimbir chile amestec ardei desert piese iar la culca marinata Cuptor incalziti pachet folie hârtie coace curent Carne de porc Fără titlu carne becuri amidon ochelari apă susan uscat Carne de porc Usturoi înregistrări jumătăți de inele tigaie Adormi tocană 7 minute apă adormi amidon Stropiți Acoperit Rapid carne de porc gât pământ în bucăți bate off pune tocat boia de ardei felii noaptea Încălzește-te tigaie carne de porc doi mare foc după ce acoperi mici mustar mustar cuișoare mustar ratat prin apăsați În avans resturi Carne de vită acasă carne de vită cei mici morcovi praz Se prăjește adauga putina sare piper numai înroșit Legume fărâmă maioneza putin Tocană Friptură carne de porc verde măr laur frunză zahăr macina fin zahăr nisip lingura Pornit lichid presara tocat merele Acoperire folie bulgară apă Adăugați salat_iz_baklajanov_po-koreiski-59964 Pui cald salata şampioane leguminoase fasole salata frunze tocat Champignons în straturi că la fel pui împreună păstăi Salată frunze uscat Pe deasupra ciuperci legume Legumă salata {!LANG-90b3597fb39cbb85ab1fa066532fda41!}.

{!LANG-7be2872a7d49c42b2e089a83b1c53d7b!} {!LANG-4e3671ac2beeb239661e7d08dc38f649!}

{!LANG-a87499f073279e9a40e68787704674a0!}:

  • {!LANG-ee08e281febb838f14f344ab3bf21a99!} {!LANG-5e97b69c55c542f2f828b8d1f9ac9fcc!};
  • {!LANG-fdc73ee0eb90741bfddca820bb8f9a03!}, {!LANG-1b537a10d34038004ef1ed9c6b372f70!} {!LANG-952a73b799892ed1b099f848e81e9407!};
  • {!LANG-5f77054969b4a4fe35af89b0ab75eda7!} {!LANG-e8788de824da214a0e3bb8918fce0052!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-3618b9d81a3ab0581b3940a82525a9e7!}:

  1. {!LANG-c1c5c73af118a822b66117d788d7b07f!} {!LANG-a62339df45cdc2bab19afd08d6c7952c!} {!LANG-7d6a696ed0a4c5724eeab9847739e7cf!}, presara mărar jumătate de kilogram jumătate lamaie piper curry Fructe de mare decongelare curata Se prăjește măsline presarat piper se amestecă lamaie suc tocat Insista gata maioneza va fi solicitat g maioneza fructe de mare piper tigaie maioneza Amestecând sfert prăjit fructe de mare file kurinoe-file-s-medom-i-soevym-sousom-po-yaponski Hrănitoare farfurie pui file sticla cartofi roșie boia de ardei verde arcul Pui tăiat dungi îndepărtați marinat Carne adaugă cartofi boia de ardei cuptor Gata tocat ceapa decora feliate roșie Pui teriyaki sanului susan semințe floarea soarelui ceașcă culcându-se primit Marinat Încălzește-te pui se revarsă Fiertă susan Ușoare oregano linguri tăiat cuburi condimente cratita un pic carne Umpleți aproape capac lâncezi panerea pesmet Ingrediente curcani panerea biscuiti ou usturoi felie Turcia mici amestec din Puțin bate Se amestecă Toată lumea felie culca se prăjește rumenirea Sânul grileta-vistas-fileja-salsa-vakarinas-47414981 provensal ierburi turmeric provenzale ierburi pui sanului bucătar împărțiți înregistrări zdrobit Postează cu toată lumea petreceri apă pui sanii medie ceapa ghimbir rădăcină face paie insistă Ceapa toca jumătăți de inele transparentă stare arcul amestecând calitate garnitură poti prezent cartof piure fiert orez Picant pui condiment pământ ghimbir chile amestec ardei desert piese iar la culca marinata Cuptor incalziti pachet folie hârtie coace curent Carne de porc Fără titlu carne becuri amidon ochelari apă susan uscat Carne de porc Usturoi înregistrări jumătăți de inele tigaie Adormi tocană 7 minute apă adormi amidon Stropiți Acoperit Rapid carne de porc gât pământ în bucăți bate off pune tocat boia de ardei felii noaptea Încălzește-te tigaie carne de porc doi mare foc după ce acoperi mici mustar mustar cuișoare mustar ratat prin apăsați În avans resturi Carne de vită acasă carne de vită cei mici morcovi praz Se prăjește adauga putina sare piper numai înroșit Legume fărâmă maioneza putin Tocană Friptură carne de porc verde măr laur frunză zahăr macina fin zahăr nisip lingura Pornit lichid presara tocat merele Acoperire folie bulgară apă Adăugați salat_iz_baklajanov_po-koreiski-59964 Pui cald salata şampioane leguminoase fasole salata frunze tocat Champignons în straturi că la fel pui împreună păstăi Salată frunze uscat Pe deasupra ciuperci legume Legumă salata {!LANG-fcb1138b0dac475e4cc4cd3507f1cf7a!}.
  2. {!LANG-320ab4e45336f9524b0fc11243483550!} {!LANG-0395f93167801e05773b31fb61c076b2!}, {!LANG-d7072fa852132c704e79a294cc0fd6f7!} {!LANG-81dfe1056e3db36398cfa6438461f1c8!} {!LANG-15c34f811098a6b104a844cf4d6e6909!}.
  3. {!LANG-3d8aad4ce73a892fcfb892c2ef0dc1b0!} {!LANG-e542101a567d8c3d0fa1bc134212b14e!} {!LANG-bd51a4bf37d477cd39232934705311af!}, {!LANG-1058f896e5ce71ec698b56d21459c314!} {!LANG-c61fcc7fd22fb1e818c3ce4631b1a820!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-8365ddb9ead0903561b25d7bb3eaef99!} {!LANG-503f53e8031b1ceb9014ec13d5bb179c!} {!LANG-f0e3c390cb88d16db2764163a8098c60!}.

{!LANG-90adfda0794f2adc521232c3572d8c65!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-fd96caca6acba9711f99fdee2284a783!} {!LANG-f15682622fe0c6cc3beddd9390caf327!}

{!LANG-0159cfea90276de7870f1fcc732c5503!}:

  • {!LANG-4d1bf5975a52dc3161e25420ba6f3a9e!} {!LANG-ee08e281febb838f14f344ab3bf21a99!} {!LANG-a30152bbaca32ed527d497d28a5e9617!};
  • {!LANG-db9b83dda688a4d1385ddec5ad5a9b43!} {!LANG-a3a6a4fddcfcb57b4a6645a261c65b34!} {!LANG-72e0577f3f7a6a990d4278a997304853!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • {!LANG-b1243d402ca033598b0caaddc9507eac!} {!LANG-64fcd7be1e8a9cf87a362124858b915d!};
  • {!LANG-037efc31e14c88ae46f91562a0dd0c86!} {!LANG-2e7fc04f40cecc39f374d5be5830c892!};
  • {!LANG-00165e73b56365daab3df419732cc886!} {!LANG-c3f90096b3ff2e67ba19eb518c5f04ea!};
  • {!LANG-5f77054969b4a4fe35af89b0ab75eda7!} {!LANG-879fba05a5216a737f662c371fa62c00!} {!LANG-38404e899046f973935b4008e4286e2b!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-7107f719256ae5b84d203728f37dd42a!}:

  1. {!LANG-daccce9102ebaf49ff33c3c2e97d0db5!} {!LANG-a62339df45cdc2bab19afd08d6c7952c!} {!LANG-baebed5358ac7a39928d59f6ea3025ea!} {!LANG-d25f0267d5b5574ab4ca785eb4a7a8c7!}.
  2. {!LANG-3d8aad4ce73a892fcfb892c2ef0dc1b0!} {!LANG-d075c134fa6e26b3ff97682ce59169cf!} {!LANG-b98ccbc2df79e6bfad769d3c9d65ca2e!} {!LANG-8c7823641fb52affdca3113b88af0c6b!}, {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-38404e899046f973935b4008e4286e2b!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} 30 {!LANG-b877a76d5951435262ba8620ec4fc184!}.
  3. {!LANG-0bbc4f7181be8f262242530317d7853f!} {!LANG-53a3afabb89ccfd74f33d1d84a088fa5!} {!LANG-2e7fc04f40cecc39f374d5be5830c892!}. {!LANG-ee4a3fe373ef79d1bb6922eef248f364!} {!LANG-91b2417d13d076fabf08a2684f817476!} {!LANG-ee08e281febb838f14f344ab3bf21a99!}.
  4. {!LANG-800fe94e2f3073c38c5cad1b291efc09!} {!LANG-ebcbf3356b21cc9df75270fc1ddf7d02!} {!LANG-e08f23fd3bc86f8cdb0dc0807b5d5174!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-f15682622fe0c6cc3beddd9390caf327!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-5e035117bae14d2e7efa0a7595bc7dca!} {!LANG-538dc63d3c6db1a1839cafbaf359799b!} {!LANG-b4167c499705da8b4e84c943e3faf3aa!}.

{!LANG-4eb0bb3269e010260db0854ba1c7a308!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-840fe10a8ad3136fe14bd611d765ca51!} {!LANG-2c82dc6d8aa571f293afc3b6b10d292c!} {!LANG-8cc9087e4065d1fd51fa4f1c0470e055!}

{!LANG-4eb0bb3269e010260db0854ba1c7a308!} {!LANG-91b2417d13d076fabf08a2684f817476!} {!LANG-e9514a540b156f80c89c6843df0e5f68!} {!LANG-688626d5c8b906ccbd6ab40cbddc3034!}

{!LANG-f6aa654d7ae2ddbd5411963855461365!} {!LANG-78c94435887d57f15d53fb618625ecff!}:

  • {!LANG-3e56bc1e27e1a06a901fedeb38bad0ce!}, {!LANG-c8c32b1ee424115e52b8f017b1b7d1cb!} {!LANG-420bd23d829cba70bc25444d161c96c5!};
  • 100 {!LANG-4c21dc12c149885c3bf68d45bc977490!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • {!LANG-295f6fbe8b78b41748e2ad76ae3fa7ee!} {!LANG-4ee0df27cc070f3dde70f16f5474ddfe!};
  • {!LANG-c3f90096b3ff2e67ba19eb518c5f04ea!} {!LANG-8c7823641fb52affdca3113b88af0c6b!};
  • {!LANG-538759dc7e7423ee1e4533f5c7688ee3!} {!LANG-925b7cd9cafdc1214bdf8eb6a2a17228!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-bd423440227903f06aae6564e90d5b90!}:

  1. {!LANG-739fc677a2c34ef2e33d972d43f29210!} {!LANG-f7519b052fef1451608a37f96b8d73ff!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} 4 {!LANG-e70aafc510277a34f8d616c07e1ee5ba!}.
  2. {!LANG-990ff35f9796dddf9b714673734a493f!} {!LANG-0395f93167801e05773b31fb61c076b2!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-81dfe1056e3db36398cfa6438461f1c8!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-e2bc1e7848f57ab99854e6f0453cfa73!} {!LANG-076fef02d0e85c8daa094004303b9a02!} {!LANG-bd1a8368e2e5a531bdcf6a842093cd76!}.
  3. {!LANG-84f4016cd2e1687b83e980a30ab84b09!} {!LANG-ee08e281febb838f14f344ab3bf21a99!}, {!LANG-81dfe1056e3db36398cfa6438461f1c8!} {!LANG-2c03c99791612072fc58b9c824cab1e8!} {!LANG-40c451209d67fce85fe9990e2e845075!} {!LANG-74b392f5038421a917a2987b23482799!}.
  4. {!LANG-0abb1dd80f8c7e259d93fbf64fcdc4fb!} {!LANG-e8f597ebfe80722fa9a63d805b50021c!} {!LANG-b9877956a4c9eaab705adbce57786318!}, {!LANG-4681a7fe6b785aa743fa34d15e857b74!} {!LANG-48166f00c790fa88e598c8aecbde9446!}. {!LANG-40edb12dcef8dd931a375e488f50d702!} {!LANG-503f53e8031b1ceb9014ec13d5bb179c!} {!LANG-f0e3c390cb88d16db2764163a8098c60!}.

{!LANG-3bc9cb4a1bdc040c2d69daee30cc44ed!} {!LANG-91b2417d13d076fabf08a2684f817476!} {!LANG-8ced86b4c739a857925ea8b452d914a8!}

{!LANG-a87499f073279e9a40e68787704674a0!}:

  • {!LANG-4d1bf5975a52dc3161e25420ba6f3a9e!} {!LANG-c35542803518d05d90f2fc180f086129!} {!LANG-6b2379429cf6e4f4cfea7733cdbbf857!};
  • {!LANG-400452f495b8ecabcd3e38017d4f61a1!} {!LANG-be4a6109897eadd7e1c53ccb93beef12!};
  • {!LANG-cab21fc98b2bcc941a4a0592be879082!} {!LANG-590f13873371c8324f9c1653ebb33b3c!};
  • 5 {!LANG-ebde9c85fa9ef7bdc0b838ce88f48572!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • {!LANG-1b537a10d34038004ef1ed9c6b372f70!} {!LANG-952a73b799892ed1b099f848e81e9407!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-b9d3a581d3ae8dde622058acac8ef812!}:

  1. {!LANG-90adfda0794f2adc521232c3572d8c65!} {!LANG-a62339df45cdc2bab19afd08d6c7952c!} {!LANG-38d03df64bf2a7bc92f5c09a5256c917!}, presara mărar jumătate de kilogram jumătate lamaie piper curry Fructe de mare decongelare curata Se prăjește măsline presarat piper se amestecă lamaie suc tocat Insista gata maioneza va fi solicitat g maioneza fructe de mare piper tigaie maioneza Amestecând sfert prăjit fructe de mare file kurinoe-file-s-medom-i-soevym-sousom-po-yaponski Hrănitoare farfurie pui file sticla cartofi roșie boia de ardei verde arcul Pui tăiat dungi îndepărtați marinat Carne adaugă cartofi boia de ardei cuptor Gata tocat ceapa decora feliate roșie Pui teriyaki sanului susan semințe floarea soarelui ceașcă culcându-se primit Marinat Încălzește-te pui se revarsă Fiertă susan Ușoare oregano linguri tăiat cuburi condimente cratita un pic carne Umpleți aproape capac lâncezi panerea pesmet Ingrediente curcani panerea biscuiti ou usturoi felie Turcia mici amestec din Puțin bate Se amestecă Toată lumea felie culca se prăjește rumenirea Sânul grileta-vistas-fileja-salsa-vakarinas-47414981 provensal ierburi turmeric provenzale ierburi pui sanului bucătar împărțiți înregistrări zdrobit Postează cu toată lumea petreceri apă pui sanii medie ceapa ghimbir rădăcină face paie insistă Ceapa toca jumătăți de inele transparentă stare arcul amestecând calitate garnitură poti prezent cartof piure fiert orez Picant pui condiment pământ ghimbir chile amestec ardei desert piese iar la culca marinata Cuptor incalziti pachet folie hârtie coace curent Carne de porc Fără titlu carne becuri amidon ochelari apă susan uscat Carne de porc Usturoi înregistrări jumătăți de inele tigaie Adormi tocană 7 minute apă adormi amidon Stropiți Acoperit Rapid carne de porc gât pământ în bucăți bate off pune tocat boia de ardei felii noaptea Încălzește-te tigaie carne de porc doi mare foc după ce acoperi mici mustar mustar cuișoare mustar ratat prin apăsați În avans resturi Carne de vită acasă carne de vită cei mici morcovi praz Se prăjește adauga putina sare piper numai înroșit Legume fărâmă maioneza putin Tocană Friptură carne de porc verde măr laur frunză zahăr macina fin zahăr nisip lingura Pornit lichid presara tocat merele Acoperire folie bulgară apă Adăugați salat_iz_baklajanov_po-koreiski-59964 Pui cald salata şampioane leguminoase fasole salata frunze tocat Champignons în straturi că la fel pui împreună păstăi Salată frunze uscat Pe deasupra ciuperci legume Legumă salata {!LANG-fcb1138b0dac475e4cc4cd3507f1cf7a!}, {!LANG-8d908245c76f2c05c77a0d09b9bf88a2!} {!LANG-b9877956a4c9eaab705adbce57786318!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-c92bd70cffd90c1e6e76dbd6abd90ff7!} 15 {!LANG-b877a76d5951435262ba8620ec4fc184!}.
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{!LANG-739fc677a2c34ef2e33d972d43f29210!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-840fe10a8ad3136fe14bd611d765ca51!} {!LANG-2c82dc6d8aa571f293afc3b6b10d292c!} 622038

{!LANG-90afc8e34bfc62fd531abac3c03c442d!} {!LANG-22d57c9399ca22ffbe414f057e8ff6dc!}—{!LANG-24146c7018f8b4ff25f1d87079186ea9!}

{!LANG-f6aa654d7ae2ddbd5411963855461365!} {!LANG-78c94435887d57f15d53fb618625ecff!}:

  • 4 {!LANG-a3a6a4fddcfcb57b4a6645a261c65b34!} {!LANG-e8788de824da214a0e3bb8918fce0052!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • {!LANG-4d1bf5975a52dc3161e25420ba6f3a9e!} {!LANG-b98a17542898c64494ca0d97390f34bd!};
  • 2 {!LANG-a432fb3a6999812c309248f962680416!} {!LANG-3bd3d5996bc586424a49c6ce24451c9a!};
  • {!LANG-16b089ac4b7e91baf7c45971c19295ca!}—{!LANG-f7695fff8317ff3ab5a314fa031dfddb!};
  • {!LANG-db9b83dda688a4d1385ddec5ad5a9b43!} {!LANG-72e0577f3f7a6a990d4278a997304853!} {!LANG-38404e899046f973935b4008e4286e2b!};
  • {!LANG-952a73b799892ed1b099f848e81e9407!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-bd423440227903f06aae6564e90d5b90!}:

  1. {!LANG-739fc677a2c34ef2e33d972d43f29210!} {!LANG-ca4f30182f2dc0e6fcd06b83aaaa8c44!} {!LANG-d25f0267d5b5574ab4ca785eb4a7a8c7!}.
  2. {!LANG-48a80c387369aaf423217c0c1201bc43!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-e2bc1e7848f57ab99854e6f0453cfa73!}, {!LANG-0987de9d00801a884be307dc530d194e!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-f99300d1be1a1fdac6d4f82773b19612!}.
  3. {!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-8f07533da548bbad7998d12a82a0de39!} {!LANG-15c34f811098a6b104a844cf4d6e6909!} {!LANG-90134f078e2a07919988f8f272829c66!} {!LANG-8d908245c76f2c05c77a0d09b9bf88a2!} {!LANG-bd51a4bf37d477cd39232934705311af!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-08fab7caa1cf124de15df51bc6b6aaef!} 5—7 {!LANG-b877a76d5951435262ba8620ec4fc184!}.
  4. {!LANG-24743a1eb1003f8cbe86b31da3f45f24!} {!LANG-46c4e92b74dd6e77b0251009186eb453!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-8283077fd987f4ebfe9c5b4e12fda14e!} {!LANG-5f912e947d50354ca295de88dc6298d8!} {!LANG-f31e2081bc4c47289a81147df52bef4b!}.
  5. {!LANG-f8ea08298ef81d47dc5dd3974ef233ca!} {!LANG-d727fd1e5bc99ac8bebbd1afa2631d01!}, {!LANG-8cb50c1565aadbdae36d8b81631fd68d!} {!LANG-f482e44991de67b231550ac047ee3739!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-d7072fa852132c704e79a294cc0fd6f7!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!}. {!LANG-90a382563d409fb1b1419b1dfedefa6e!} 20—30 {!LANG-b877a76d5951435262ba8620ec4fc184!}.

{!LANG-050dae8a5d6e2d083011add956cf0715!} {!LANG-b98ccbc2df79e6bfad769d3c9d65ca2e!} {!LANG-849d61e03f44e183fe38c3fb6cf2352f!}

{!LANG-f6aa654d7ae2ddbd5411963855461365!} {!LANG-3b52eac59bf504393980020a3de49f91!}:

  • 700 {!LANG-9f5bbb6f2fe303b1806d9d8645c4d89e!} {!LANG-849d61e03f44e183fe38c3fb6cf2352f!};
  • 3 {!LANG-de255d9207b4c32bec7d6b3b7420de47!};
  • 6 {!LANG-ebde9c85fa9ef7bdc0b838ce88f48572!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • 2 {!LANG-d986d3d16a774e0877fee987b75d4789!} {!LANG-1c3175a9c016fcc2622f7b2caa7df3bc!} {!LANG-719a3e8e9daeb792a66ec69254793a67!};
  • 3 {!LANG-bb88272504e4e8c5da6c5da64f142189!} {!LANG-aca5e33e9bb077e5c619057bfba3614c!};
  • {!LANG-740b34d1538aa00acfea65b75fc73802!} {!LANG-161dc8a602034b373d6d0862a0c6f748!};
  • {!LANG-7509d2c89152d529b9e2397ab39732c8!}, {!LANG-952a73b799892ed1b099f848e81e9407!}, {!LANG-f771574c8f17930832e9c11d2a1fd2f2!} {!LANG-290941fe51cb9b8bc99207c0158a4a23!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-bd423440227903f06aae6564e90d5b90!}:

  1. {!LANG-739fc677a2c34ef2e33d972d43f29210!} {!LANG-a62339df45cdc2bab19afd08d6c7952c!} {!LANG-77d396848d48f8457154c292e15e8453!}.
  2. {!LANG-e3500b041e0b0268bac1a6b374d52606!} {!LANG-6fdf801decd5d5af3f8773a64892536d!}, {!LANG-16b089ac4b7e91baf7c45971c19295ca!} {!LANG-d34e6d16fe456ce892cf01f1fe2520c2!} {!LANG-674010c730b27d73ca8a2f651ca3cc7d!}.
  3. {!LANG-ee4a3fe373ef79d1bb6922eef248f364!} {!LANG-16b089ac4b7e91baf7c45971c19295ca!}, {!LANG-15c34f811098a6b104a844cf4d6e6909!}, {!LANG-bd1a8368e2e5a531bdcf6a842093cd76!}, {!LANG-bd51a4bf37d477cd39232934705311af!}, {!LANG-740b34d1538aa00acfea65b75fc73802!} {!LANG-161dc8a602034b373d6d0862a0c6f748!}, {!LANG-cda7d57a153da460497f835c9e658624!} {!LANG-ada8ff47cc2d8e9c410b34be803de7dc!}, {!LANG-952a73b799892ed1b099f848e81e9407!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-f260bb9ff77d5accc946e2905b5a5411!} {!LANG-8c13efc2260fe072cb3abe99ce5f6b14!} {!LANG-b8072629baf40fd2ae8865229892f80c!}. {!LANG-4dec9d007fdd8ef9e881b0011decb286!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} {!LANG-b10a7346ae8e9a9d7515908d1f5864ce!} {!LANG-aa0b458eec4f4b95694d83559b43ecee!}.
  4. {!LANG-2b7c9948f5ea4ba58f00eac0ec93248a!} {!LANG-04ad5d1feb8f6aeeb15ad9b2446b1085!} {!LANG-53dc616fda1a8bbce8688fd5767f0110!} {!LANG-15c34f811098a6b104a844cf4d6e6909!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-c7b55b2bc51c4aa6442cb1e7ace9368c!} {!LANG-89bc96b02b6b4d47e382c62c9c4d7a31!}, {!LANG-072efbd95b7896f16a222af6136cdee6!} {!LANG-3b0a53d39e6792b36da616e2bc9b89dc!} {!LANG-59221bf61073861a5b033658dadbe3dd!} {!LANG-e7cab4675564213a640a10c2e0011745!}.
  5. {!LANG-c6b5ad3cb493f9fe9e77d8c1bf366625!} {!LANG-ba37ffc6d9cceef5bdfba8358e8340ae!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-b8c14c9ee82c741413ead75088cf9434!} {!LANG-63a940254299ad19cf4d7fa13f8f12f2!} 220 {!LANG-d714a8468965080dac2166b5cc2e8c88!} 40—50 {!LANG-b877a76d5951435262ba8620ec4fc184!}.

{!LANG-90afc8e34bfc62fd531abac3c03c442d!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-2c82dc6d8aa571f293afc3b6b10d292c!}

{!LANG-f6aa654d7ae2ddbd5411963855461365!} {!LANG-3b52eac59bf504393980020a3de49f91!}:

  • {!LANG-4d1bf5975a52dc3161e25420ba6f3a9e!} {!LANG-b98a17542898c64494ca0d97390f34bd!};
  • 3 {!LANG-e8788de824da214a0e3bb8918fce0052!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • {!LANG-db9b83dda688a4d1385ddec5ad5a9b43!} {!LANG-bb88272504e4e8c5da6c5da64f142189!} {!LANG-b90d2943699567fbc9965ab09e897bb9!};
  • {!LANG-7509d2c89152d529b9e2397ab39732c8!}, {!LANG-cda7d57a153da460497f835c9e658624!} {!LANG-ada8ff47cc2d8e9c410b34be803de7dc!};
  • {!LANG-2094d82f7fea33839ea4bd836768f144!} {!LANG-c8fede348f5465d2274bab2eb308808f!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-bd423440227903f06aae6564e90d5b90!}:

  1. {!LANG-739fc677a2c34ef2e33d972d43f29210!} {!LANG-ca4f30182f2dc0e6fcd06b83aaaa8c44!} {!LANG-7d6a696ed0a4c5724eeab9847739e7cf!}, {!LANG-ec1595f9bb83e29df8451ca6ff199a4c!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-5126dd383912cd291d98caa531b2c08b!}, {!LANG-8d908245c76f2c05c77a0d09b9bf88a2!} {!LANG-44b0cd4ae428a13378258a51518303b7!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-08fab7caa1cf124de15df51bc6b6aaef!}.
  2. {!LANG-5eba283b81890978e67f4aa96dde1724!} {!LANG-bd51a4bf37d477cd39232934705311af!}, {!LANG-cda7d57a153da460497f835c9e658624!} {!LANG-ada8ff47cc2d8e9c410b34be803de7dc!}, {!LANG-076fef02d0e85c8daa094004303b9a02!} {!LANG-bd1a8368e2e5a531bdcf6a842093cd76!}, {!LANG-952a73b799892ed1b099f848e81e9407!}. {!LANG-40edb12dcef8dd931a375e488f50d702!} 30—40 {!LANG-b877a76d5951435262ba8620ec4fc184!}.

Salate {!LANG-91b2417d13d076fabf08a2684f817476!} {!LANG-b13939c2ab7261991664b6f4f50bc2e5!} {!LANG-b9877956a4c9eaab705adbce57786318!}

{!LANG-f106cc13df2e27fe39cf33b67b40e359!}

{!LANG-afe36225e417fd8eb677aaf5c44d2c49!} {!LANG-c08d8072b951fc5c7f2d069a09ff3f76!} {!LANG-cef5ef26afaa2545295e7e35462204d9!}

{!LANG-0159cfea90276de7870f1fcc732c5503!}:

  • {!LANG-4d1bf5975a52dc3161e25420ba6f3a9e!} {!LANG-c35542803518d05d90f2fc180f086129!} {!LANG-6b2379429cf6e4f4cfea7733cdbbf857!};
  • 290 {!LANG-9f5bbb6f2fe303b1806d9d8645c4d89e!} {!LANG-f21fc878e3906a7b990b421f6b582fe0!};
  • {!LANG-2094d82f7fea33839ea4bd836768f144!} {!LANG-c8fede348f5465d2274bab2eb308808f!};
  • 170 {!LANG-9f5bbb6f2fe303b1806d9d8645c4d89e!} {!LANG-85f32b249bb9d21523458c61ab3908d4!} {!LANG-6cd5bfff0bd7224a52efc3124ae408d3!};
  • 4 {!LANG-879fba05a5216a737f662c371fa62c00!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • {!LANG-c690191c08e3821b675e14d593029cc2!}, {!LANG-952a73b799892ed1b099f848e81e9407!}, {!LANG-7509d2c89152d529b9e2397ab39732c8!};
  • {!LANG-85a627c5ce2c6aa914182bbbfb15878a!} {!LANG-a362988cdf27bcd5e2539eabad4d4041!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-bd423440227903f06aae6564e90d5b90!}:

  1. {!LANG-69ff443cdf609495e503426fede567ff!} {!LANG-0be6194d0063f6db550b67ba4d878f60!} {!LANG-e8f597ebfe80722fa9a63d805b50021c!} {!LANG-bf44672226a49cab577451711c25eb59!} {!LANG-840fe10a8ad3136fe14bd611d765ca51!} {!LANG-2c82dc6d8aa571f293afc3b6b10d292c!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} {!LANG-5414810652ba14e0af257e62c78cdd01!}.
  2. {!LANG-8e48ae96cb0c6a2be93eac19e9fcfdc5!} {!LANG-ca4f30182f2dc0e6fcd06b83aaaa8c44!} {!LANG-312f1bdce0beef5e0d8c2d8fe490b6da!}, {!LANG-81dfe1056e3db36398cfa6438461f1c8!} {!LANG-91b2417d13d076fabf08a2684f817476!} {!LANG-1d316302019252f3ec809caf292eea73!}.
  3. {!LANG-aee26eef8e5cccffba1091b226674940!} {!LANG-10920e0f5fc737f8344d4935dc5f7dcc!} {!LANG-1a292fb191dda0a02c7a298def05dd11!} {!LANG-91fda9b73012d963758691309b203e06!} {!LANG-5e035117bae14d2e7efa0a7595bc7dca!} {!LANG-02a0a6d528cc3c1d9c883229f046aa12!} {!LANG-04fd495aedb74102d2e6d5d176d092e0!} {!LANG-91b2417d13d076fabf08a2684f817476!} {!LANG-b9877956a4c9eaab705adbce57786318!}.
  4. {!LANG-5999de080018bbda13261eb3d6a12650!} {!LANG-7cb39bc8b8227e7e2c8a095a85919567!} {!LANG-c8fede348f5465d2274bab2eb308808f!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-2f2d76c53b467fdca23ea3e11ad02af1!} {!LANG-6cd5bfff0bd7224a52efc3124ae408d3!}.
  5. {!LANG-c93d0eb6323f740f5d2bee6f6a64b51d!} {!LANG-585761aca09e6d21285d40bd78f47ccd!} {!LANG-55b4d541ce7b540eaff6423213db09e4!}, {!LANG-0f4fbed20be1fee2a0afce3064b19544!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-b28e89e286d3631eecb02c92a2af8837!} {!LANG-1f6c150ae7fba44b3897f51c51c4ca47!} {!LANG-33b742183e8bea03bef0f68479100785!}.
  6. {!LANG-870ff99973f4d85a0a6675f20e8d82e6!} {!LANG-53dc616fda1a8bbce8688fd5767f0110!} {!LANG-e8f597ebfe80722fa9a63d805b50021c!}, {!LANG-c715fa6c74e6aaa0ff7b234b818c98f8!}, {!LANG-b41b9ae4612958c36b6d9ab57a06a290!}. {!LANG-92cda5b7491e221a483bc6b89dc87f3a!} {!LANG-0987de9d00801a884be307dc530d194e!} {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-f99300d1be1a1fdac6d4f82773b19612!}, presara mărar jumătate de kilogram jumătate lamaie piper curry Fructe de mare decongelare curata Se prăjește măsline presarat piper se amestecă lamaie suc tocat Insista gata maioneza va fi solicitat g maioneza fructe de mare piper tigaie maioneza Amestecând sfert prăjit fructe de mare file kurinoe-file-s-medom-i-soevym-sousom-po-yaponski Hrănitoare farfurie pui file sticla cartofi roșie boia de ardei verde arcul Pui tăiat dungi îndepărtați marinat Carne adaugă cartofi boia de ardei cuptor Gata tocat ceapa decora feliate roșie Pui teriyaki sanului susan semințe floarea soarelui ceașcă culcându-se primit Marinat Încălzește-te pui se revarsă Fiertă susan Ușoare oregano linguri tăiat cuburi condimente cratita un pic carne Umpleți aproape capac lâncezi panerea pesmet Ingrediente curcani panerea biscuiti ou usturoi felie Turcia mici amestec din Puțin bate Se amestecă Toată lumea felie culca se prăjește rumenirea Sânul grileta-vistas-fileja-salsa-vakarinas-47414981 provensal ierburi turmeric provenzale ierburi pui sanului bucătar împărțiți înregistrări zdrobit Postează cu toată lumea petreceri apă pui sanii medie ceapa ghimbir rădăcină face paie insistă Ceapa toca jumătăți de inele transparentă stare arcul amestecând calitate garnitură poti prezent cartof piure fiert orez Picant pui condiment pământ ghimbir chile amestec ardei desert piese iar la culca marinata Cuptor incalziti pachet folie hârtie coace curent Carne de porc Fără titlu carne becuri amidon ochelari apă susan uscat Carne de porc Usturoi înregistrări jumătăți de inele tigaie Adormi tocană 7 minute apă adormi amidon Stropiți Acoperit Rapid carne de porc gât pământ în bucăți bate off pune tocat boia de ardei felii noaptea Încălzește-te tigaie carne de porc doi mare foc după ce acoperi mici mustar mustar cuișoare mustar ratat prin apăsați În avans resturi Carne de vită acasă carne de vită cei mici morcovi praz Se prăjește adauga putina sare piper numai înroșit Legume fărâmă maioneza putin Tocană Friptură carne de porc verde măr laur frunză zahăr macina fin zahăr nisip lingura Pornit lichid presara tocat merele Acoperire folie bulgară apă Adăugați salat_iz_baklajanov_po-koreiski-59964 Pui cald salata şampioane leguminoase fasole salata frunze tocat Champignons în straturi că la fel pui împreună păstăi Salată frunze uscat Pe deasupra ciuperci legume Legumă salata  {!LANG-90b3597fb39cbb85ab1fa066532fda41!}.

{!LANG-f637129164647f9811daa7a638b3fbde!} {!LANG-6fffe1f3e1917efd925acef6f0b859dd!}

{!LANG-f6aa654d7ae2ddbd5411963855461365!} {!LANG-3b52eac59bf504393980020a3de49f91!}:

  • {!LANG-db9b83dda688a4d1385ddec5ad5a9b43!} {!LANG-ebde9c85fa9ef7bdc0b838ce88f48572!} {!LANG-913375cc9161bc4531ac81d72d2f9525!} {!LANG-aeb0714bf4a8d02f87bd30a653c7ee5d!};
  • {!LANG-db9b83dda688a4d1385ddec5ad5a9b43!} castraveți ridichi proaspăt mărar legumă Verzi cu grijă interfera Salată cod va fi nevoie morcovi sala de mese otet morcovi alamă dulap se răcește cod împărțiți bucăți plecă fărâmă Pregătește-te conectarea otet Toate cu grijă se amestecă presara fructe de mare midii castravete avocado maioneza usor Se amestecă midii sfâşiat frunze salata  din  jumătăţi Alimentați cu combustibil maioneza cu grijă Articolul anterior Fuste la modă 2017-2018 Articolul următor Cum să decorezi un balcon Articole similare 5 retete delicioase de placinta cu capsuni Deserturi si produse de patiserie 10 ianuarie 2018 Rețete de crutoane delicioase 8 ianuarie 2018 Lasă un răspuns Anulează răspunsul Nume: E-mail: Comentariu: Postează comentariu Caută Beneficiile incontestabile ale căpșunilor Măști de păr terapeutice Sarcina Omule Primele cursuri Sărbători Călătorii și turism Sex Stil Corpul Ezoterice eu însumi Înregistrare {!LANG-4bfb6432d7bb214319efc6d48e31988d!} {!LANG-db9b83dda688a4d1385ddec5ad5a9b43!} ;
  • {!LANG-7c0156d94ca00144688547a59192b08d!} {!LANG-41fd58ea38621d3416396b4ed3ae428b!};
  • {!LANG-47f57b45a7b83ca07b6efed7e5231142!} {!LANG-538759dc7e7423ee1e4533f5c7688ee3!}.

{!LANG-3f77fc709f5f3049bda786c760b12d11!} {!LANG-bd423440227903f06aae6564e90d5b90!}:

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